Romano's Italian Restaurant

We arrived early and sat on the deck outside. The waitress was very friendly and browsed the whole menu. We asked her if she had any recommendations and she recommended us a few with confidence. We chose bread slices and seasoned rice balls as the first meal, veal steak and meat sauce duck soup balls as the main meal. The food was excellent and could actually be called the best I have eaten in recent years. All are large, but there is plenty of room for sharing a dessert. Delicious tiramisu and melted milk frozen in your mouth. Jasmine was our waiter, she was a very friendly young lady, like the other staff, she obviously loved her job as well. The only bad thing about this place is that we stayed outside of it 8 hours by plane.

The Italian restaurant on Hamilton Island has to queue up for dinner at night, and the location by the sea has to be reserved. The sister and the service ecology of the leader are very nice. In fact, every staff member on the island is smiling. The environment is elegant, the dishes are basically a main of about 40 Australian dollars, the taste is useless. The parents reported that the tiger shrimp pasta was too salty, and the children's package was 15 Australian dollars. The green mouth and scallop tasted acceptable.

In Hamilton Island for a few days of leisure, rent a golf cart, you can visit the entire island, the development is not excessive, several star hotels and several restaurants on the pier takeaway, a few days are very familiar. This restaurant needs to make an appointment for dinner. Relying on the beach, take the silhouette of the sunset cruise ship in the sunny afternoon to climb up to the evening moon. With some, order a few special dishes, see the various hair color people at the neighboring table, talk about today's tour, or stare at the beach in a daze will be perfect